Internationally inspired dishes and locally sourced seasonal ingredients which makes dining with us not only a 'taste good' thing, but a 'feel good' thing too!
Oven Baked tricolor nacho chips with onions, tomato, green peppers, olives, hot peppers, topped with cheese
All about the flavor. Tomato pesto sauce with caramelized onions and mozzarella drizzled with balsamic reduction.
BBQ grilled chicken, onions and peppers smothered in mozza cheese
Flatbread brushed with garlic butter and smothered in mozza cheese
Grilled flatbread topped with fresh Pico de Gallo salsa and mozzarella cheese.
Served with house dipping sauce.
Tough to beat deep fried cheese. Served with marinara sauce
With curry mayo
Hand cut chips topped with cheese curds & homemade gravy
A mixture of spinach, artichokes & cream cheese topped with cheddar cheese,baked in the oven. Served bubbling hot with tortilla chips
Grilled tortilla filled with cheese, onions, tomatoes, green peppers & olives. Served with salsa and sour cream
Deep fried & topped with real bacon, cheese, green onion & baked until golden. Served with sour cream for dipping
Crispy battered onion rings served with curry mayo
Served on croustini with lemon dill cream cheese, red onions & capers
Fresh Digby scallops wrapped in bacon & drizzled with a maple reduction
Crispy & lightly coated. Served natural, mild, hot, honey garlic, BBQ or our own signature Spitfire sauce
Deep fried golden brown with honey mustard sauce for dipping
Crispy, lightly coated jumbo shrimp served with Szechwan sauce
Lightly breaded and served with tangy cocktail sauce
Salads & Soups
Served with a house made tea-biscuit Ask your server for today's selection
Shrimp, scallops, haddock and salmon in a rich cream sauce and served with a freshly baked baguette
Mixed greens, onions, tomatoes, green peppers, olives, cucumbers & feta cheese tossed in our own balsamic dressing
Maple smoked salmon, mixed greens, capers and red onion tossed in a light maple dressing
Crisp romaine, croutons & real bacon tossed with our Caesar dressing & garnished with fresh parmesan cheese
Baby spinach leaves, red onions, tomato, mandarin oranges, mushrooms, real bacon, cheese & egg tossed in a poppy seed vinaigrette
Your choice of chicken, beef or sriracha cod, in a soft tortilla shell, stuffed with tequila lime and coleslaw and chipotle sour cream, toped with tomato, lettuce and shredded cheese. Served with fries.
Tender sliced prime rib sauteed with peppers and onions on a spaccatelli bun. Topped with provolone cheese
6oz Striploin steak grilled to your liking over garlic bread. Topped with mushroom peppercorn sauce and crispy onions
Pulled pork with chipotle bbq sauce, topped with crispy onions, served with fries.
Freah and oven roasted tomatoes, olives, spinich, sundried tomato pesto topped with feta and served on rye bread
Marble rye bread, grilled chicken, spinach, roasted red peppers, tomatoes, pepperjack cheese and our house dressing
Sliced pastrami & sauerkraut grilled with Swiss cheese & beer mustard on marble rye bread with a dill pickle garnish
Smoked salmon, bacon, tomato, lettuce & lemon dill cream cheese on toasted foccacia bread
Ham, chicken, cheese, bacon, lettuce & tomato served between 2 slices of homemade bread
Fresh vegetables tossed in a creamy sundried tomato pesto sauce with spinich and artichokes. Finished with grilled chicken and feta cheese, served with garlic bread
Tender shrimp & scallops tossed in linguine & vegetables with our tarragon alfredo sauce
Seasonal vegetables tossed in a sweet chili sauce served over rice
A mixture of salt cod, salmon & all the right seasoning, pan seared to perfection. Accompanied by our homemade rhubarb relish & mixed green salad.
6oz cajun grilled salmon topped with pineapple served with rice & vegetables.
Pan seared fillets, lightly dressed in our special blend of herbs & spices served with rice & vegetables.
Local steaks from Dugue Meats and seasoned prior to grilling. Well marbled and flavorful. Served with your choice of mashed, baked, fries or rice.
Sirloin steak from Dugue's Meatsprepared the Spitfire Way - tenderized and extra lean
Slow roasted pulled pork and chipotle BBQ sauce, topped with crispy onions and coleslaw
6oz of lean ground beef topped with cheese, mushrooms, onion and bacon
Bacon, lettuce, tomato, guacamole, Swiss Cheese & grilled chicken with house dressing
Sweetcorn and blackbean burger. A vegetarian delight.
Breaded haddock, lettuce, tomatoes & homemade basil tartar sauce
Try a hotter version of the Big Ben topped with jalapeno pepper relish, pepperjack cheese, an onion ring & hot peppers
6oz of lean ground beef, blended with our special spices are sure to make your taste buds ring
Best of Britain
House salad, boiled egg, sliced ham, sliced pickles, peppoeroni, sliced cheddar, freashly baked baguette and Branston pickles
Not too hot or too mild, it’s just right! Served over rice or chips
Beef liver topped with caramelized onions, vegetables, mashed potatoes & gravy
Cubes of beef, mushrooms & onions slow cooked with Guinness stout. Served with a puff pastry & hand cut chips
English style sausages served with mashed potatoes, vegetables & onion gravy
Proper beer battered haddock, hand cut chips served with homemade basil tartar.